203-389-2805
1500 Whalley Ave
New Haven, CT 06515

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Antipasto-Appetizers

Insalata Caprese 7.95
Sliced tomato, fresh mozzarella and red onions.

Mozzarella Fritta 7.95
Breaded Mozzarella served with Marinara

Anitopasto Tuscano 11.95
Fried hot peppers and assorted Italian meats, roasted peppers , provolone,
anchovies and fresh mozzarella.


Calamari & Gambero Con Fagioli 9.50
Squid & Shrimp with Tuscan beans in a light tomato broth with sage,
olive oil and garlic.


Cozze a Modo Mio 7.95
Prince Edward mussels steamed with white wine, garlic, parsley served
in a light tomato sauce.


Calamari N.Y. Style 11.95
Fried Calamari with hot cherry peppers and touch of pomodoro

Broccoli Rabe E Salsiccie 9.50
Broccoli Rabe & Sausage

Calamari Fritti 10.50
Fried Squid with a Spicy Marinara sauce.

Bisteca di Calamri 8.95
Calamari Steak W/with Broccoli rabe & Chic peas.

Portobello ala Griglia 7.50
Portobello mushrooms with vine riped tomatoes, in a Balsamic viniagrett.

Insalata/salad

Caesar Salad 7.95
Romaine lettuce with Our classic dressing.

Tri Colore 7.95
Arugula, endive & radiccio, Drizzled with olive oil & Balsamic dressing.

Pasta E Fagioli 5.50

Zuppa/Soups

Escarole E Fagioli 5.50
Zuppa Del Giorno 4.00
Pasta

Capellini Al Pomodoro 14.95
San Marino Tomatoes, garlic, extra virgin olive oil and fresh basil.

Linguini Alla Vongole ( Rosso O Bianco ) 18.95
Linguini with clams in a red or white sauce

Linguini Alla Pescatore 21.95
Shrimp, Clams, Mussels, Calamari & the Fish of the day in a light marinara sauce.

Gnocchi Di Patate Al Ragu Di Carne ( Bolognese)17.95
Potato pasta tossed in a heavy meat sauce of veal, beef and pork.

Trenette con Aragosta 23.95
Large narrow noodles with picked lobster meat and asparagus in a brandy sauce.

Penne Con Pollo Gamberi 19.95
Chicken, Shrimp, Artichokes, Wild Mushrooms, Fresh Tomato, garlic and oil.

Rigatoni con Gamberoni Alla Vodka 22.50
Rigatoni with Shrimp, Finished with a Vodka Cream Sauce.

Contorni/Side Dishes

Broccoli Rabe 5.50

Spinach Saltati 5.00

Meat Balls 5.00

Escarole 4.00

Carne/Meat

Bisteca Pepe Nero 24.95
CERITFIED ANGUS BEEF NY strip with pepper crust and in a brandy cream sauce.

Fileto Di Manzo 27.95
CERTIFIED ANGUS BEEF filet mignon served with a mushroom demi glaze.

Specialita Della Casa

Filetto Di Vitello Pizzaiola 25.95
Veal tender loj medallions served in a rich pomodoro sauce with a touch of garlic.

Osso Buco Alla Melanese 32.95
Braised Veal Shank simmered in an aromatic Barolo wine sauce served with saffron rice.

Gamberoni Alla Carmine 20.95
Shrimp Stuffed with Parmigiano, pancetta and spinach/wraped in a bacon in a roasted pepper caper, olive, scallion and white wine sauce.

Lasagna 18.95
Layered Pasta with Sauce, Ricotta, Mozzarella & Beef.

Eggplant Parmigiana 18.95
Fried Eggplant Layered with Sauce and cheese.

Pesce/Fish—Pollo/Chicken

Pollo Arrotolato 19.95
Chicken breast rolled with prosciutto, spinach,and pignoli nuts with wild mushrooms and fresh tomato and gorgonzola cheese.

Pollo Capriccio 19.95
Chicken breast lighly battered, layered with prosciutto and smoked mozzarella finished with lemon and sherry wine.

Pollo Scarparillo 18.95
Chicken breast with garlic, hot cherry peppers in white wine sauce.

Pollo con Funghi 18.50
Chicken breast with mushrooms and onions finished with marsala wine sauce.

Vitello Scallopine Contadina 20.95
Veal with Portobello, artichoke, roasted garlic and white wine sauce.

Tilapia e Gamberi 24.00
Tilapia and shrimp sautéed with roasted garlic, sherry wine and lemon.

Pollo Parmigiana 18.95
Breaded Chicken breast topped with sauce and mozzarella cheese.

Salmon con Finocchio 22.95
Braised Salmon, with fresh fennel and leeks in a fresh tomato pernod cream sauce.

Tilapia e Vongole Livornese 19.95
Tilapia and Clams finished with onions, plum tomatoes, olives and capers.

Baccala Fresco Al Forno 20.95
Baked Stuffed Scrod with crabmeat and a white wine butter sauce.

Pescatrice in Zimino 21.95
A classic Tuscan dish of Monkfish medallions simmered in a light sauce of tomato, garlic, spinach and extra virgin olive oil.

Vitello Scallopine con Aragosta e Congnac 23.95
Veal with Lobster meat and a conganc cream sauce.

Vitello Scallopine Sorrento 21.95
Veal Layered with prosciutto, eggplant, mozzarella with a light wine sauce.

Gamberi Madeira 20.95
Shrimp sautéed with Madeira wine and a touch of cream sauce with shitaki mushrooms and scallions.



Carmine's Tuscan Grill Restaurant Restaurant is a traditional, family-owned and operated Italian restaurant located in New Haven, CT. Stop by and enjoy the restaurant’s remarkable signature dishes, including succulent Veal Chops Siciliano, spicy Lobster Fra Diavolo, tender Chicken Contadina, and savory Calamari stuffed with seafood. Spectacular seafood such as Striped Bass Marechiare, Lobster Arreganata, and Shrimp Scampi are always requested.

Click Here for driving directions to 1500 Whalley Ave, New Haven, CT 06515.

Opening & Closing Times


  • Lunch
    Mon to Sat: 11:30am - 3:30pm
  • Dinner
    Mon - Sat: 4:30pm - 9:00pm
    Sun: 1:00pm - 8:00pm
  • Bar
    Mon to Sat: 11am - 10pm
    Sun: 11am - 8pm