203-389-2805
1500 Whalley Ave
New Haven, CT 06515

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Anitpasto-Appetizers

Insalata Caprese 6.95
Sliced tomato, fresh mozzarella and red onions.

Mozzarella Fritta 7.50
Breaded Mozzarella served with Marinara

Broccoli Rabe E Salsiccie 8.50
Broccoli Rabe & Sausage

Calamari Fritti 8.95
Fried Squid with a Spicy Marinara sauce.

Gamberi Al Ghiaccio 9.95
Shrimp Cocktail

Bruchetta Peccorino 5.95
Bruchetta with shaved Pecorino Cheese

Bisteca di Calamri 8.95
Calamari Steak W/seasoned bread crumbs over sautéed spinach.

Portobello ala Griglia 7.50
Portobello mushrooms with vine riped tomatoes, in a Balsamic viniagrett.

Zuppa di Vongole e Cozze 7.95
Clams & Mussels steamed with garlic, white wine and a touch of pomodoro with crostini.

Brodini

Escarole E Fagioli 4.00

Minestre Dell Giorno ( Soup of the Day ) 3.50

Insalate-Salad

TriColore 7.50
Arugula, endive and radicchio drizzled with olive oil and balsamic vinegar.

Toscano 8.95
Grilled chicken slices with peppers, mushrooms, and scallions
over mixed greens and balsamic vinaigrette.


Caesar Salad 7.95
Romaine lettuce tossed in a Caesar dressing.
with Shrimp $10.95
with Chicken $9.95

Endive 8.75
Belgium Endive, Walnuts, gorgonzola, dried cherries, olive oil and balsamic.


Pasta

Fettucini Alfredo 10.95
Fettucini noodls tossed in a light garlic cream sauce.

Cavatelli 11.95
With broccoli rabe, sausage, garlic and oil.

Linguini alla Vongole ( Rosso O Bianco ) 11.95
Linguini with clams in Red or white Sauce.

Linguini 14.95
Shrimp, clams, mussels, calamri with touch of marinara sauce.

Penne 10.50
With chicken asparagus and fresh tomato.

Penne Marinara 8.95
With Marinara Sauce.

Rigatoni 12.50
With veal and Portobello in vodka cream sauce.

Cheese Ravioli 10.95

Vitello-Veal

Al Feri 13.00
Thin pounded veal grilled and finished with arugula and chopped tomatoes.

Vitello Pizzaiola 13.00
With garlic, and herbs, finished with pomodor sauce topped with garlic and fresh mozzarella cheese.

Contadina 13.00
Veal with baby artichokes, Portobello mushrooms, roasted garlic and white wine.

Ortolano 13.00
Veal with artichokes, asparagus, roasted garlic, and touch of marinara.

Vitallo Sorrentino 13.00
Veal prosciutto, eggplant, mozzarella with a white wine sauce.

Marsala 13.00
Veal finished with marsala sauce with mushrooms and onions.

Parmigiana 13.00
Breaded Veal topped with marinara sauce and mozzarella cheese.

Veal Capriccio 13.00
Veal Scallopini, topped with fresh mozzarella, lemon, sherry wine sauce and peas.

Pollo-Chicken

Marsala 11.50
Chicken finishedwith marsala sauce with mushrooms and onions.

Pollo con Salsicca 11.50
Chicken and sausage with hot cherry peppers and onions.

Arrotalato 11.50
Chicken breast, rolled with prosciutto, spinach, pignoli nuts, with wild mushrooms, fresh tomatoes, and gorgonzola sauce.

Parmigiana 11.50
Breaded chicken breast with marinara sauce topped with mozzarella.

Pollo Parma 11.50
Chicken breast layered with prosciutto, smoked mozzarella, shitake mushrooms, asparagus, with white wine sauce.

Balsamico 11.50
Chicken breast with scallions, wild mushrooms and balsamic vinegar.

Pesce-Fish

Salmon ala Griglia 11.95
Grilled salmon finished with herbs, lemon and olive oil on a bed of lentil drizzled with balsamic.

Pescatrice in Zimino 11.95
A classic Tuscan dish of Monkfish medallions simmered in a light sauce of tomato, garlic, spinach and extra virgin olive oil.

Baccalo Fresco 12.95
Scrod with onions, capers, olive and plum tomato sauce.

Tilapia 12.95
With garlic, lemon butter and finished with sherry wine.

Gamberi Maderia 12.95
Shrimp, sautéed w/ madiera wine w/ a touch of cream & shitaki mushroom sauce.

Carne-Beef

Bisteca al Pepe Nero 13.50
New York Strip with black peppers in a brandy cream sauce.

Arista di Maiale 10.95
Pork Loin with Long hot peppers, potatoes and onions.

Melanzante Parmigiana 10.50
Fried Eggplant layered in a hearty meat sauce, ricotta and mozzarella cheese

Lasagna 10.95
Large noodles layered w/ hearty meat sauce, ricotta and mozzarella cheese.

Bistecca con Aglio E Funghi 13.95
Grilled Steak Topped with garlic, Portobello and onions.



Carmine's Tuscan Grill Restaurant Restaurant is a traditional, family-owned and operated Italian restaurant located in New Haven, CT. Stop by and enjoy the restaurant’s remarkable signature dishes, including succulent Veal Chops Siciliano, spicy Lobster Fra Diavolo, tender Chicken Contadina, and savory Calamari stuffed with seafood. Spectacular seafood such as Striped Bass Marechiare, Lobster Arreganata, and Shrimp Scampi are always requested.

Click Here for driving directions to 1500 Whalley Ave, New Haven, CT 06515.

Opening & Closing Times


  • Lunch
    Mon to Sat: 11:30am - 3:30pm
  • Dinner
    Mon - Sat: 4:30pm - 9:00pm
    Sun: 1:00pm - 8:00pm
  • Bar
    Mon to Sat: 11am - 10pm
    Sun: 11am - 8pm